RIESLING Taster Trio

RIESLING Taster Trio

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A three-bottle gift pack. One of each of our Rieslings. We are extremely passionate about Riesling at Patrick, these three are all dry styles. 

  • 1 x Two Blocks Riesling 2021
  • 1 x Méthode Skinny Riesling 2020
  • 1 x Aged Riesling 2014


A blend of our two vineyards in Coonawarra and Wrattonbully. The Coonawarra component adds citrus acidity and lime flavour and the Wrattonbully adds a floral lift.

The aroma is intense, showing lime blossom and citrus freshness. The palate is vibrant with good balanced and crisp and clean acidity.

Unoaked. Dry style.


A trial to take the traditional crisp, fresh style of Riesling and give it body and texture. The grapes were harvested and pressed, with 20% volume of whole berries added back to the juice. Fermented on skins, then transferred to old oak Puncheons for 6 months. The resultant wine is complex, textural with an earthy element, backbones with a fine acid line and crisp finish.

The palate is full and luscious with the balance coming from the crisp acid finish. Made to enjoy with food and drink slightly below room temperature.

Fermented in old oak. Dry style.  


So many gold medals and trophies, it's hard to keep count; this wine is unique and deserves all the praise it gets. Pair with rich seafood such as Crayfish. 

Fresh and fruity in it's youth, now displaying the unique characteristics and distinguished flavours that a well made Riesling can. This Riesling was cellared for 6 years before release and shows intense aromas of citrus, lanolin and a distinct toasty character. The palate is delicately layered showing lime blossom and a wonderful mouth feel, extending to a crisp finish.

Unoaked. Dry style. 

attention to detail from vineyard to glass
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